Ovalbumin

Over half the protein in egg white: food stored for the embryo. It is built like a serpin, a protease trap, and never springs.

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fold—
completeness—
loop—
disulfide—
phosphoserines—
other het—
chains in file—
extents Å—
frame—

Residue numbers are the file's, which follow α1-antitrypsin's so serpins line up; the bake renumbers internally so the ribbon breaks only where the backbone does.

Turn the molecule, click copy.

RCSB entry what this page loads